Have a look at the favorites of some of your colleagues here!

 

  • My favourite wine would have to be Four Sisters Sauvignon Blanc Semillon - it is an easy drinking, fresh & crisp wine.  Perfect for the coming Australian summer.
  • This beautiful Chardonnay is buttery and has a great nose.  It goes well with seafood - I had it last year with Morteon Bay Bugs and it was superb.  It's quite expensive - around $35 so it's a special treat!
  • This Australian Shiraz is an inexpensive, reliable wine to accompany light dinners or for sipping with snacks. The vintage is unimportant since the quality remains high for the price of the wine (less than $10 US). Try it!
  •  

Tyrells Lost Block Semillon.  This semillon is a real cracker.  I first had it back in 2003 and loved it.  This years vintage is as good, and cheaper than ever before.  Yum!

 


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